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Category: Recipes

Tempeh Panini

December 19, 2016

The sandwich that started it all-Betsy’s tempeh sandwich with homemade tempeh! A few years ago, I got an e-mail from Betsy and husband, Gunther, through Tempeh Girls. It was an invitation to come over to their house and enjoy a tempeh sandwich, made with tempeh from their tempeh oven that Gunther invented. As it turned […]

Persian-Style Tempeh Lettuce Wraps

August 23, 2016

This recipe comes courtesy of Joy DuPuis of I love Persian food! Well, I love almost every ethnic food as long as it’s vegetarian! This a fragrant, crunchy and delicious Persian lettuce wrap with fig balsamic tempeh, toasted pecans and pomegranate seeds. I had fun creating this recipe with chef Breanna Moeller from Chicago […]

Tempeh Meatball Spaghetti by The Butcher’s Daughter & Minimalist Baker

October 30, 2015

Butcher’s Daughter Tempeh Meatball Spaghetti I was strolling round Nolita on a recent trip to New York and something caught my eye. I peered closer. It looked like a café in a green house, reminiscent of the Palmenhaus in Vienna but like a younger, more BoHo little sister. Intrigued, I headed over. The Butcher’s Daughter. […]

Tracy On’s Balsamic Tempeh

September 21, 2014

I had the distinct pleasure of hosting a party where Tracy On, the Chef for Patagonia, was our guest chef! The food was divine, some of the best I have had and one of the dishes was a balsamic tempeh. We had tentatively asked, “Can you cook with tempeh?” “You bet!” was her response and […]

Tempeh Kabobs

May 17, 2014

  I asked my friend Nicole Puritsky if she would like to be a guest contributor to Tempeh Girls. She came up with this great recipe – we ate it for days! I wanted to use a many local ingredients as possible so that morning I swung by my friend Trish’s house and she handed […]

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